WHY Mother Earth organic VINEGAR?
Our goal is to provide the freshest ingredients from farm to table. We provide consumers with gluten free, unpasteurized organic vinegar that: restores pH balance, controls weight, and lowers cholesterol. At Mother Earth Organic Vinegar, we believe our products should be accessible to everyone. Experience health from the inside out with “the mother.”
Apples used in our products are rich in calcium and potassium, and carry traces of protein and iron. Mother Earth Organic Vinegar is low in calories and carbohydrates, and can be used to:
Maintain healthy skin
Relieve sun burn
Soothe sore muscles
Support the immune system
Vinegar has been used since the beginning of time to heal wounds and fight bacteria. Today drinking vinegar in the form of shots, drinks and shakes has become popular. We strive to provide our customers with the freshest, organically grown ingredients that add to a healthy lifestyle. Mother Earth Organic Vinegar’s consistent quality and sourcing is second to none.
Our vinegar contains “the mother” which is: raw, unpasteurized, unfiltered, organic, Kosher, Non-GMO project certified, and gluten-free. Create your very own organic apple cider vinegar detox drink and add stevia or honey for flavor. Our organic red wine vinegar is ideal for vinaigrettes, dressings and marinades. Not to worry about those pesky GMO’s- our organic white vinegar is fermented from sugar cane. It is ideal for home uses that will keep your environment safe from toxins, create a sustainable environment while deterring bacteria growth. Vinegar self preserves and does not need refrigeration. Stay healthy from the inside out with “the mother.”